Eat & drink · Seafood
Love.fish
Opening hours
- Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM
- Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM
- Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM
- Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
- Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
- Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
- Sunday: 11:30 AM – 8:00 PM
Images provided by Google Places
Waterfront restaurant for locally-sourced seafood in a spacious, stylish location.via Google
A casual waterfront venue dedicated to fully traceable, sustainably sourced Australian wild-caught fish.
- Signature
- Chargrilled Clarence River octopus with tahini.
Reviews from Google
We tried the sample menu so that we can taste the restaurant’s highlights. All the starters are amazing. The fish for the main is great. But, salad and carbohydrate (pasta) for the main is pretty standard. We enjoyed the dessert. They have a good selection of wines.
Prasu was a brilliant waitress who offered great service. The food oozed flavour from the mains to the desserts. Highly recommend the chicken to die for. Plus the coconut ice cream amazing One of the top most food experiences we have ever had.
We visited love.fish while in Australia in November last year and had a really lovely experience. The food was good and the ambiance was great. It was windy when we were there, which made sitting outside feel extra comfy and relaxing. The staff were very accommodating, and it was also my first time trying barramundi, which I ended up really liking. Overall, a great spot for good food and a chill dining experience.
We dropped in here on Australia Day for lunch without a booking. The staff were lovely and we were attended to many times while waiting. The food was SO good! Not cheap but not overly expensive either. Barramundi was really special and even though it’s a seafood focused restaurant the wagu beef pasta was delicious! We had a wonderful experience- totally recommend!
Fantastic seafood and creative cocktails at wonderful waterfront setting. You must try! One of Sydney's best without doubt. Understated and underrated. My wife and I shared multiple dishes of beautiful Syd rock oysters, sashimi scallops, Tas salmon, melt in your mouth fatty Tuna, salt and pepper squid and NT Barra. Simply delicious! Super attentive and friendly service. Any issues quickly sorted with a smile. Hard to beat. Plus reasonable prices!! We will be back. Don't hesitate.